This one is way easy!! It is mostly the Tollhouse recipe but I do 1/4c soy margarine and 3/4c smooth low fat peanut butter for the FAT in the recipe, use the "Peanutbutter/Milk Chocolate Chip" Chips from Nestle's and no extra nuts (unless you must but I don't think so). I also adjust the sugar to 1c Brown sugar and 1/2c white sugar.
Always remember to take your cookies out just before you think you should...too much cooking time makes cookies dry and hard!
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1 comment:
I really love your desserts and I like that you try to make them healthy. I also love how everyone oohs and aahs over things.
Love you Mom!
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